Typical Values | per 100g | per 1/2 can | % GDA | your GDA* |
---|---|---|---|---|
Energy | 304kJ/72kcal | 584kJ/138kcal | 6.9% | 2000kcal |
Protein | 2.0g | 3.8g | ||
Carbohydrates | 14.1g | 27.1g | ||
of which sugars | 9.8g | 18.8g | 21% | 90g |
Fat | 0.8g | 1.5g | 2.1% | 70g |
of which saturates | 0.3g | 0.6g | 3% | 20g |
Fibre | 0.1g | 0.2g | ||
Sodium | trace | 0.1g | ||
Salt equivalent | trace | 0.1g | 1.7% | 6g |
*Recommended guideline daily amounts for adults (GDA) |
Calories : 72.00 kcal per 100g
Sugar : 9.80 g per 100g
Salt : 0 g per 100g
Fat : 0.80 g per 100g
Organisation | ![]() |
Date | 2014-06-05T06:47:56Z |
Source | link to source of data |
The Estimated Average Requirement for Energy (a prescribed amount to maintain a healthy body weight) for a female age: 25-34 is 2175 kcal 1 (p.83-85)
The World Health Organisation (W.H.O.) recommends that the maximum proportion of energy from all sugars (intrinsic and added) is: 5% and a strong recommendation of an absolute maximum of 10%
The energy value of a gram of Sugar is 3.8 kcal.1 (p.93)
W.H.O. Recommended maximum sugar intake for age: 25-34 and sex:female is
5% x 2175 / 3.8 = 28.6g of Sugar per day
7.2 cubes
.
and the Absolute maximum is
57.2g of Sugar per day.
Nb. The W.H.O2 recommendations for maximum sugar intake are considerably lower than those of the NHS3.